Culinary Arts Institute Cookbook 48 Pages – Ruth Berolzheimer – Copyright 1942
USD 19.99 USD
Specifications
| Book Series | Encyclopedic Cooking |
| Original Language | English |
| Item Length | 9 in |
| Vintage | Yes |
| Format | Paperback |
| Language | English |
| Item Height | 1/8 in. |
| Features | Illustrated |
| Topic | Culinary Arts |
| Item Width | 6 in. |
| Narrative Type | Nonfiction |
| Intended Audience | Young Adults, Adults |
| Publication Year | 1950 |
| Type | Cook Book |
| Era | 1940s |
| Author | Ruth Berolzheimer |
| Genre | Cookbooks |
| Country Of Origin | United States |
| Item Weight | 3 oz. |
| Number Of Pages | 48 Pages |
What I like is that the book is illustrated without overwhelming the text.
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